Food supplement based on hydrolyzed collagen, glucosamine, vitamin E and mineral salts, indicated to prevent the vitreous from degenerative processes following which vitreous floaters (floaters) appear.
Collagen and glucosamine are fundamental constituents of the vitreous body and are involved in the synthesis processes of the vitreous matrix.
Grape seed extract and vitamin E counteract oxidative processes and the damaging effects of free radicals.
Magnesium keeps the connective tissues to which the vitreous body belongs in good condition.
Potassium is essential for the storage of fluids in cells.
Taste: citrus.
Ingredients
Acidity regulator: citric acid; potassium citrates, buffered magnesium bisglycinate (magnesium bisglycinate, magnesium oxide); hydrolyzed cartilage standardized in: type II hydrolyzed collagen, hyaluronic acid, chondroitin sulphate; flavorings, maltodextrins, N-acetyl-D-glucosamine (vegetable origin), red grapes (vitis vinifera l., seeds) dry extract titrated at 95% proanthocyanidins, vitamin E (DL-alpha-tocopheryl acetate); anti-caking agent: silicon dioxide; sweeteners: sucralose.
Gluten-free.
How to use
Take 1 sachet a day, on a full stomach, in a large glass of water, for a period of at least 3 months.
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