Plasmon Pastina La Fattoria 10 months+ 340 g
to get him used to eating like adults
10 months+
340 g box
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Plasmon pastina La Fattoria with nice shapes, with soft wheat flours, durum wheat flours and the addition of calcium, iron and vitamins.
The product can be used from the twelfth month of age.
Ingredients
Durum wheat semolina (99.9%), thiamine.
Nutritional characteristics
Average values | per 100 g |
Energy | 1,506 kJ/355 kcal |
Fats of which saturated fatty acids |
1.4g 0.4 g |
Carbohydrates of which sugars |
73g 3 g |
Fibres | 2.6 g |
Proteins | 11 g |
Salt | <0.01g |
Thiamin (vitamin B1) | 0.7 mg |
How to use
Pour 2-3 tablespoons of pasta into 500 ml of water. Cook for 9 minutes.
Conservation
Store in a cool, dry place, away from heat sources.
Product images are purely indicative and may differ in graphics, size or content . Even the names of the products, the ingredients and the percentages described are purely indicative and the manufacturing companies could make changes or updates. The only element of identification is the ministerial code MINSAN. Pharmaserena declines all responsibility for any errors, omissions or lack of product updates.
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